A fun, light lunch - good on rice cakes or bread - double if feeding more than two
Tuna Salad
2 5-oz cans of tuna
1 large stalk celery, chopped
2 green onions, chopped
2 tbsp sweet pickle relish
2 tbsp mayonnaise
1 generous squeeze lemon juice
liberal dash pepper
Combine all in bowl and mix well.
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