Pina Colada Pancakes
1 cup flour (or 1/3 cup potato starch, 2/3 cup rice flour)
1 tsp baking powder
.5 tsp baking soda
1 tbsp sugar
1 egg
1 cup buttermilk (or 1 cup milk + 1 tbsp vinegar)
scant 1/4 cup oil
1/4 cup flaked coconut
1 can crushed pineapple, drained
Mix flour, baking powder, baking soda, sugar and coconut. Add egg, milk, and oil. Mix till just moist. Coat a small frying pan with oil. Pour in batter 1/3 cup at a time. When pancake begins to set, flip it over. When all pancakes are cooked, top with crushed pineapple and serve.
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