Spicy Red Beans
1 tsp olive oil
1 can red beans, drained and rinsed
1/2 large red onion, chopped
1 yellow bell pepper, chopped
1/4 tsp cumin
1/2 tsp cilantro
liberal dash cayenne pepper
In medium skillet, heat oil. Add onion and pepper and sautee until onion is tender. Add beans and spices and heat through.
Serves 2
*If you like things more flavorful or spicy, double all spices.
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